2 cups flour

2 teaspoons baking powder

1/2 teaspoon salt

10 tablespoons butter, softened

1 cup + 2 tablespoons organic sugar

1 large egg yolk

1 large egg

8-12 drops lemon essential oil

2 tablespoons milk

1/3 cup powdered sugar

Preheat oven to 350 degrees. Mix all ingredients except powdered sugar together until completely combined. Shape into 1 1/2 inch balls and roll in powdered sugar. Place on un-greased cookie sheets, about 2 inches apart. Bake for 10-11 minutes. The top and edges should not be golden brown, but when you slide a spatula underneath the bottoms should be light golden brown. Cool for 5-10 minutes before moving to a cooling rack. Store in airtight container.